Characteristics
The Baby Yellow Popcorn is similar to our Med Yellow Popcorn but has smaller kernels. Yellow Popcorn has a classic nutty and buttery flavor and more flavor to it than White Popcorn. It has a thicker hull, giving it a satisfying crunch when popped.
Baby Yellow Popcorn is a good source of dietary fiber and whole grains. It is not only a nutritious snack, but when paired with our range of seasonings, it can be a delicious one as well.
Compared to Other Popcorn
The most obvious difference between Baby Yellow Popcorn and other popcorn types is the distinctive golden yellow color and the small or “baby” kernels. Yellow Popcorn also has a bigger and more present nutty and buttery flavor, whereas White Popcorn has a neutral flavor.
Popping Tips
Just like most popcorn, Baby Yellow Popcorn can be prepared in a myriad of ways: air popping, stovetop popping, and microwave popping. It is delicious with salt and butter (movie theater style) and pairs well with our broad range of seasonings.
